Climate change is intensifying the frequency and severity of natural disasters, with floods becoming increasingly common and devastating in many parts of the world. In urban areas, these events can lead to significant loss of life, property damage, and disruptions to essential services such as food supplies, healthcare, and contamination of drinking water. The expansion of water-resistant surfaces such as concrete and asphalt exacerbates flood risks in cities by preventing rainwater from … [Read more...] about Water and climate resilience: The role of pumps in managing floods
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Ajinomoto Co. launches its innovative “Flowering Ice Cream” with the Atlr.72® at the Food Truck in Bugis from 28 March
Ajinomoto Co., Inc. ("Ajinomoto Co."), a leading Japanese multinational food and biotechnology corporation, is paving the way for promoting a new food lifestyle that is healthful and environmentally conscious in Singapore with its first and only food truck concept by Atlr.72® (Atelier Seven- Two). Starting 28 March 2025, Atlr.72®'s food truck will bring its innovative "Flowering Ice Cream" to various locations in Singapore. Ajinomoto Co. partnered with Solar Foods, a Finnish startup, to … [Read more...] about Ajinomoto Co. launches its innovative “Flowering Ice Cream” with the Atlr.72® at the Food Truck in Bugis from 28 March
Ice cream manufacturers can cut start-up waste by 67% with new Tetra Pak® Ingredient Doser 4000 A3
Tetra Pak is helping manufacturers stay ahead of consumer appetite for new premium ice cream flavours with the Tetra Pak® Ingredient Doser 4000 A3. This next-generation solution offers more precise dosing of ice cream inclusions, reducing start-up waste by 67 percent, as well as optimising production efficiency. The gourmet ice cream market is projected to grow by $13.96 billion at an 18.32 percent CAGR from 2023 to 2028,[2] indicating that consumers are craving more than just classic … [Read more...] about Ice cream manufacturers can cut start-up waste by 67% with new Tetra Pak® Ingredient Doser 4000 A3
