GEA is investing EUR 18 million (USD 20 million) in a technology center for alternative proteins in the state of Wisconsin, USA. The new food tech hub will pilot microbial, cell-based, and plant-based foods and GEA state-of-the-art technologies and a team of biotechnology experts form the basis for scaling new food for industrial production, which is increasingly in demand in the USA. Groundbreaking at the new GEA campus in Janesville is scheduled for the spring of 2024, with the opening to … [Read more...] about GEA invests EUR 18 million in technology center for alternative proteins in the USA
Alternative proteins
Nourish Ingredients Chooses Singapore as APAC Hub for Scaling Production of Fats for Alternative Proteins
Expansion to Singapore and partnership with ScaleUp Bio will accelerate precision fermentation of animal-free fats from lab to pilot scale, towards supporting the future of food security. Nourish Ingredients, the revolutionary food tech company creating potent, animalic fats to make plant proteins delicious, has announced its strategic expansion to Singapore to scale up its potent fat production. Nourish Ingredients will operate from the Food Tech Innovation Centre (FTIC), Temasek-owned … [Read more...] about Nourish Ingredients Chooses Singapore as APAC Hub for Scaling Production of Fats for Alternative Proteins
