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GEA begins construction of technology center for alternative proteins in the USA

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cell cultivation

GEA begins construction of technology center for alternative proteins in the USA

May 14, 2024 by Asia Food Journal

technology center

GEA has begun construction of its technology center for alternative proteins in Janesville, WI (USA). Scheduled to open in 2025, the center will scale up the production of novel plant-based, microbial, and cell-based foods. Here, GEA aims to support manufacturers in meeting the demand for complementary proteins and ingredients to traditional animal-based products. “This investment underscores our commitment to innovation and sustainability in the food industry,” said Arpad Csay, who leads … [Read more...] about GEA begins construction of technology center for alternative proteins in the USA

Other Topics: cell cultivation, fermentation, GEA, Precision Fermentation, Processing, Technology Center

Steakholder Foods Achieves More Than 75% Cost Reduction in Growth Media for Bovine Cell Cultivation

November 6, 2023 by Asia Food Journal

bovine cell cultivation

Unlocking Affordable Cell Production for a Sustainable Future Steakholder Foods Ltd. (Nasdaq: STKH), a leading international deep-tech food company, announces that the Company’s biology team successfully reduced the cost of its in-house growth media for bovine cell cultivation in suspension by just over 75 percent from prices just two years ago. The high cost of growth media has been a significant challenge across the industry, hindering scalability and affordability. Steakholder Foods is … [Read more...] about Steakholder Foods Achieves More Than 75% Cost Reduction in Growth Media for Bovine Cell Cultivation

Other Topics: bovine cell cultivation, cell cultivation, cell-based meat, growth media, Processing, Steakholder Foods





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