Entries have opened for the food ingredient industry’s most prestigious awards, with nine accolades for the taking and a submission deadline of 6 September. Amsterdam, The Netherlands, July 2024: This year, The Fi Europe Innovation Awards will include four exciting new categories: Dairy Alternative Innovation, Food Manufacturing, Pet Food Innovation, and Future Foodtech Innovation. These additions boost the awards to a total of nine categories, capturing cutting-edge trends that are shaping … [Read more...] about Fi Europe Innovation Awards unveils four new categories
Fi Europe
New High Moisture Extrudate With Clean Label Formulation and High Protein Content
Hamburg, December 2023 – In the plant-based meat alternative category, high moisture texturates offer great potential due to their authentically meat-like structure. Planteneers can confirm this. At this year’s Plant Based World Expo in London and Fi Europe in Frankfurt, the company showed a high moisture extrudate made with pea protein. It was prepared as a plant-based interpretation of kebab, in a wrap with plant-based tzatziki and accompanied by ayran. It went over very well with industry … [Read more...] about New High Moisture Extrudate With Clean Label Formulation and High Protein Content
Fi Europe 2023: Setting new milestones as the global F&B industry reunites in Frankfurt
This year’s Fi Europe embodied all the ingredients of a successful event, showcasing a winning combination of sourcing, innovation, networking, and education. Amsterdam/The Netherlands, December 2023: In a milestone year for benchmarking organised event success, Fi Europe 2023 has shown that there is more demand than ever for a dynamic platform uniting the international ingredients industry. This year’s event, which attracted 23,149 attendees from 135 countries around the globe, was a … [Read more...] about Fi Europe 2023: Setting new milestones as the global F&B industry reunites in Frankfurt
