Kerry, a world leader in taste and nutrition, has signed a partnership to support the creation of more high-quality sustainable dairy alternative products and enhance market growth for the plant-based category in Asia Pacific. The agreement, which will see Kerry support technology development, applications and enzymes, flavours, maskers and nutrition, is a step towards the creation of a unique dairy alternative expertise ecosystem, where other ingredients and processing partners are invited … [Read more...] about Kerry to drive dairy alternative growth in Asia Pacific through expertise partnerships
healthy ingredients
CP Foods Produces Asia’s First Carbon-Neutral Cage-Free Eggs
Charoen Pokphand Foods Public Company (CP Foods) is making a groundbreaking achievement by introducing Asia's first-ever carbon-neutral cage-free egg. The product has received certification from the Thailand Greenhouse Gas Management Organization (TGO), reflecting CP Foods' commitment to promoting the consumption of the most animal-friendly and environmentally-friendly eggs. Somkid Wannalukkhee, Head of the Egg Business at CP Foods, emphasized the company's dedication to … [Read more...] about CP Foods Produces Asia’s First Carbon-Neutral Cage-Free Eggs
Arla Foods Ingredients achieves first non-GMO project certification
Native milk protein MicelPure® has become the first Arla Foods Ingredients product to be certified by the Non-GMO Project, North America’s most comprehensive non-GMO scheme. Certified products are permitted to carry the famous Butterfly label. This provides consumers with the assurance of third-party assessment for compliance with the Non-GMO Project Standard, which incorporates stringent provisions for testing, traceability, and segregation. MicelPure® is a micellar casein isolate. … [Read more...] about Arla Foods Ingredients achieves first non-GMO project certification
