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Heirloom recipes to inspire flavour innovation in 2023

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heirloom recipes

Heirloom recipes to inspire flavour innovation in 2023

February 1, 2023 by Asia Food Journal

heirloom recipes

Wednesday 1 Feb, 2023: Kerry, a global leader in taste and nutrition, is predicting that flavours inspired by heirloom recipes across generations of tradition globally, will drive food and beverage innovation in 2023. These insights are contained in the company’s annual Taste and Nutrition Charts, providing an in-depth analysis of flavours, ingredients and nutrition trends shaping innovation in the coming year. Taste remains the top driver when it comes to food and beverage choices, and in … [Read more...] about Heirloom recipes to inspire flavour innovation in 2023

Other Topics: consumer preferences, heirloom recipes, Ingredients, Market Trends, Taste and Nutrition, Taste and Nutrition Charts 2023, Traditional recipes

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