With Novel Food authorisation secured, USA-based MycoTechnology is set to accelerate its expansion into Europe, the company’s next major growth frontier. It has hired its first European sales representatives, based in Germany and the Netherlands, and has recently announced a partnership with Brenntag for distribution in the region. The company’s European expansion will be underpinned by its recent Series E fundraise, which generated $85 million to fuel the growth and proliferation of its … [Read more...] about MycoTechnology set for European expansion after EU authorises FermentIQ™ plant-based protein
Ingredients
Steakholder Foods® Receives Grant of up to $1M for Collaboration with Umami Meats to 3D Bio-Print Structured Cultivated Fish Products
The company’s collaborative initiative with its 3D bio-printer is a significant step forward in the company’s commercialization strategy for 2023 Rehovot, Israel, January 3, 2023 – Steakholder Foods (Nasdaq: STKH), an international deep-tech food company at the forefront of the cultivated meat industry, has received its first grant to develop 3D-printed structured eel and grouper products with Singaporean cultivated fish and seafood company Umami Meats. The initiative is being funded by a … [Read more...] about Steakholder Foods® Receives Grant of up to $1M for Collaboration with Umami Meats to 3D Bio-Print Structured Cultivated Fish Products
Float Foods celebrates Veganuary with OnlyEg® in Singapore
Float Foods, a Singapore start-up enterprise pioneering food technologies and innovation in plant-based foods, will be supporting Veganuary with the launch of an OnlyEg® campaign in January in partnership with Singapore restaurants. Veganuary is the world's largest vegan movement, inspiring people to try vegan for January and throughout the rest of the year. Vegan products do not contain animal products such as meat, fish, eggs, cheese, or leather. Founded by Jane Land and Matthew … [Read more...] about Float Foods celebrates Veganuary with OnlyEg® in Singapore
