The company developed an advanced process using a filtering system to boost the yield of cell production. Steakholder Foods Ltd. (Nasdaq: STKH), (formerly MeaTech 3D: MITC), an international deep-tech food company at the forefront of the cultivated meat industry, today announced that it had developed a process that has achieved 50 times more growth in cell production yield than previously. This breakthrough process uses a filtering system integrated with the company’s growth method and … [Read more...] about Steakholder Foods® Achieves 50X Yield in Cell Production Using a Filtration System
meat alternatives
World’s first hybrid meat innovation centre to be built in Singapore by cultivated meat leader Meatable and plant-based butcher Love Handle
Singapore, 16 November: Meatable, the innovative Dutch food tech company on a mission to deliver cultivated meat at scale, will establish the Future of Meat innovation centre in Singapore in partnership with plant-based butcher Love Handle. With a shared vision to create products to satisfy the world’s growing demand for meat without harming the environment, the two will collaborate on developing hybrid meat products - using both cultivated meat and plant-based materials to develop innovative … [Read more...] about World’s first hybrid meat innovation centre to be built in Singapore by cultivated meat leader Meatable and plant-based butcher Love Handle
Asia-built plant-based brand Haofood strengthens leadership team with new appointments
Armed with deep knowledge and understanding of consumers’ preferences, Haofood’s all-Asian leadership team will set the brand up for creating more plant-based alternatives enjoyed by consumers in the Asia Pacific SHANGHAI, 27 SEPTEMBER 2022: Haofood, the world’s pioneer in the development of plant-based chicken from peanuts, today welcomed new members to its management board who are not only specialists in the food industry but also experts in alternative protein in Asia. The Board of … [Read more...] about Asia-built plant-based brand Haofood strengthens leadership team with new appointments
