Innovators collaborate to design upcycled ingredient solutions for the food industry Upcycled Foods Inc. (dba ReGrained) is thrilled to announce the launch of the first value-added product the ingredient tech startup co-developed through a partnership with Kerry – an upcycled protein crisp. Designed to be formulated into products to add texture and nutrition, the crisp’s familiar format provides food makers an easy solution to accelerate the innovation of sustainable food products. Upcycled … [Read more...] about ReGrained Supergrain+® Powers Strategic Partnership With Kerry
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Modern Agriculture Foundation Celebrates Success of Alt-Protein Cohorts in MassChallenge Israel Accelerator
(MODIIN, Israel) – The Modern Agriculture Foundation, an Israeli non-profit which promotes entrepreneurship and innovation in the alternative protein industry in Israel and globally, celebrates the sweeping success of its Better Plate alternative protein track within MassChallenge Israel’s 2022 Accelerator program. Early-stage Israeli startups PoLoPo, which pioneered a game-changing method to grow egg protein from plants, and AlgaHealth, which addresses food production and nutritional … [Read more...] about Modern Agriculture Foundation Celebrates Success of Alt-Protein Cohorts in MassChallenge Israel Accelerator
DayDayCook and Brinc commit to investing in 45 food tech companies that impact global food sustainability goals through the Good Food Accelerator Program
HONG KONG, July 21, 2022 /PRNewswire/ -- Brinc, a leading venture accelerator with a global sustainability mandate, and DayDayCook, a leading content-to-commerce Asian culinary platform, announced a commitment of US$10 million to invest in food technology companies that are developing the sustainable, animal-free, global food ecosystem and scaling commercialization in Greater China and Asia. DayDayCook and Brinc will invest in and support 45 companies over the next three years through the Good … [Read more...] about DayDayCook and Brinc commit to investing in 45 food tech companies that impact global food sustainability goals through the Good Food Accelerator Program