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CP Foods presents ready-to-eat dishes featuring premium Australian beef to offer Thai consumers across all 7-Eleven stores in Thailand

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CP Foods presents ready-to-eat dishes featuring premium Australian beef to offer Thai consumers across all 7-Eleven stores in Thailand

April 8, 2024 by Asia Food Journal

ready-to-eat dishes

Amelia Walsh, Senior Commerce and Investment Attaché and Commercial Counselor Ambassador at the Australian Trade and Investment Commission (Austrade), participated in the unveiling of four new Australian beef products. These include CP brand's 'Beef Cheeseburger and Penne with Minced Beef Bolognese Sauce', alongside 'Sausage and Chilli Bologna with Chicken and Australian Beef' by the BUCHER brand, catering to beef enthusiasts with appealing flavors in every 7-Eleven store across … [Read more...] about CP Foods presents ready-to-eat dishes featuring premium Australian beef to offer Thai consumers across all 7-Eleven stores in Thailand

Other Topics: 7-11, CP Foods, Industry, premium Australian beef, Processing, Ready-to-eat dishes

Non-destructive on-site analysis of organic substances using a small modular spectrometer platform

April 3, 2024 by Asia Food Journal

spectrometer platform

Low-cost and compact: Individually configurable spectrometer platform developed Compact and ultra-compact near-infrared (NIR) spectroscopy systems for the evaluation of organic substances are critical to industries as diverse as food, textiles, and pharmaceuticals. On-site, non-destructive analysis provides confidence in quality control and saves time. The non-resonant Scanning Mirror Micro Spectrometer (SMMS) platform developed at the Fraunhofer Institute for Photonic Microsystems IPMS … [Read more...] about Non-destructive on-site analysis of organic substances using a small modular spectrometer platform

Other Topics: Automation, On-site analysis of organic substances, Processing, spectrometer platform

World’s First Low-Emission Milk, Pioneering Dairy Decarbonisation, Launched in Australia

March 26, 2024 by Asia Food Journal

Ashgrove Eco-Milk

Sea Forest brings another ‘game-changing’ product to market in the fight against climate change Triabunna, March 26, 2024. Tasmanian dairy producer Ashgrove, in partnership with Sea Forest, a 2023 Earthshot Prize Finalist, has announced a ground-breaking achievement in the global fight against climate change: the world's first commercially available low-emission milk, Ashgrove Eco-Milk. This pioneering product represents a significant leap forward in the decarbonisation of the dairy … [Read more...] about World’s First Low-Emission Milk, Pioneering Dairy Decarbonisation, Launched in Australia

Other Topics: Ashgrove, Ashgrove Eco-Milk, climate change, Low-emission milk, Processing, Sea Forest, sustainability

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