With the opening of a fourth production line at its factory in Saint-Aubin sur Gaillon, Normandy, Alland & Robert is increasing its production capacity by 50 percent while continuing to pursue its commitment to reducing greenhouse gas emissions. Beyond Acacia®, a new range boasting innovative technical characteristics, will be produced at the site. Major investments to meet rising demand for acacia gum After two years of upgrade work, the Saint-Aubin sur Gaillon facility, first … [Read more...] about Alland & Robert Expands Its Normandy Production Facility and Launches New Range of Acacia Gum
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Palsgaard starts major expansion of Netherlands factory to double PGPR production
New CEO Helle Müller Petersen officiates at the ground-breaking ceremony Palsgaard has started work on a major expansion at its specialist Netherlands factory for high-grade PGPR emulsifiers. PGPR (polyglycerol polyricinoleate) is a co-emulsifier primarily used in chocolate production to control flow, reduce viscosity and optimize moulding and enrobing. It also reduces fat content in margarine spreads and is a highly effective, plant-based colour-dispersing aid that replaces petrol-based … [Read more...] about Palsgaard starts major expansion of Netherlands factory to double PGPR production
URC sets goals higher as it releases new sustainability report
Universal Robina Corporation is setting even more ambitious sustainability goals for its human resources, operations, products, and processes. Universal Robina Corporation (URC), one of the Philippines’ largest food and beverage companies, is setting even more ambitious goals for its human resources, operations, products, and processes, as it releases its latest Sustainability Report. The company is looking at reducing the amount of energy and water it uses to manufacture its products by … [Read more...] about URC sets goals higher as it releases new sustainability report
