• Skip to main content
  • Skip to primary sidebar

The company formerly known as Schenck Process FPM has officially transitioned its name to Coperion

Asia Food Journal
Leaderboard of Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share




rebranding

The company formerly known as Schenck Process FPM has officially transitioned its name to Coperion

August 2, 2024 by Asia Food Journal

coperion

Effective August 1st, the former Schenck Process Food and Performance Materials (FPM) group of companies has officially changed their name to Coperion. The transition follows the September 2023 acquisition of the companies by Hillenbrand (NYSE: HI), the parent company of Coperion.  The integrated Coperion companies combine the strengths of multiple process industry leaders under a single brand, offering manufacturers a broader portfolio of solutions, technologies and services across the … [Read more...] about The company formerly known as Schenck Process FPM has officially transitioned its name to Coperion

Other Topics: Coperion, Industry, rebranding, Schenck Process FPM

Olam Food Ingredients unveils new branding for APAC region

October 25, 2021 by Cath Isabedra

One of the global leaders in natural and sustainable food ingredients solutions in the world has launched a new look and theme that reflects the company’s ability to drive innovation. Olam Food Ingredients, ofi, released a new website and video ad that showcases its upgraded branding. Its goal is to cement its position in the Asia Pacific region as a provider of ingredients solutions that are healthy, natural and sustainably sourced. Their product portfolio is set to help players in the food … [Read more...] about Olam Food Ingredients unveils new branding for APAC region

Other Topics: APAC region, healthy ingredients, Ingredients, natural ingredients, ofi, Olam Food Ingredients, rebranding, sustainable ingredients





Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More

Trending News

  • limited edition Pocky durian and Pocky ondeh-ondeh flavoursPocky launches limited edition Pocky durian and… This National Day season, Glico is marking Singapore’s 60th birthday…
  • Starbucks TaiwanStarbucks Taiwan unveils its largest flagship store… A one-of-a-kind destination blending coffee exploration, culinary innovation, and sustainable…
  • soft drinks marketSingapore soft drinks market hits SGD12B as health… Singapore’s soft drinks market has reached a value of SGD…
  • asparagopsis seaweed‘Better Beef’ on Adelaide shelves in world first  A milestone is being celebrated in the emissions reductions race,…
  • Fi Asia Thailand 2025Fi Asia Thailand 2025 registration opens:… Organisers expect a record-breaking showcase of ingredient innovations from 17-19…
  • Kerry Jakarta officeKerry expands innovation footprint in Southeast Asia… Kerry, a global leader in taste and nutrition, officially opened…
  • AgridenceAgridence transitions to founder-led governance,… Additional funding allows Agridence to better deliver its traceability modules…

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.