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Microalgae-based diary-free cheese to be launched by Sophie’s BioNutrients, Ingredion Idea Labs

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Sophie's Bionutrients

Microalgae-based diary-free cheese to be launched by Sophie’s BioNutrients, Ingredion Idea Labs

November 22, 2021 by Cath Isabedra

Food technology company Sophie’s BioNutrients has partnered with Singapore-based innovation centre Ingredion Idea Labs to release dairy-free cheese using microalgae. This revolutionary food ingredient mimics regular cheese’s umami and tangy taste profile but is the healthier plant-based alternative. This comes in semi-hard and cheese spread variants and one ounce of the item can provide double the daily allowance of vitamin B12. The dairy-free cheese is made from microalgae protein that’s … [Read more...] about Microalgae-based diary-free cheese to be launched by Sophie’s BioNutrients, Ingredion Idea Labs

Other Topics: dairy-free cheese, Ingedion Idea Labs, Ingredients, microalgae ingredients, plant-based, plant-based cheese, plant-based diary, Sophie's Bionutrients

Singapore-based Sophie’s Bionutrients expands to the Netherlands

November 1, 2021 by Cath Isabedra

From CEO Eugene Wang researching on how algae can be transformed into a seafood alternative in 2013, to releasing a algae-based milk product in May of this year, Sophie’s Bionutrients is embarking on a new chapter. The food technology company is setting up shop in the Netherlands and tapping the country’s comprehensive network of alternative protein suppliers. The Netherlands is home to about 250 plant-based protein manufacturers, with many based in the Food Valley region. Known businesses in … [Read more...] about Singapore-based Sophie’s Bionutrients expands to the Netherlands

Other Topics: algae, alternative protein, alternative protein ingredient, Ingredients, Kadans Science Partner, microalgae, natural ingredients, natural protein, Netherlands, plant-based ingredients, plant-based protein, Sophie's Bionutrients, StartLife

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