Fiberstar, Inc., the leader in innovative citrus fibers launched a line of new organic citrus fibers – Citri-Fi® 400 series. These new citrus fibers are in response to the increasing demand for natural, sustainable and organic food ingredients. Market drivers fueling the uptick in demand include growth in consumer health and wellness initiatives, limited availability of hydrocolloids due to supply chain challenges and increased visibility of sustainable business practices. "We are thrilled to … [Read more...] about Fiberstar, Inc. Launches New Organic Citrus Fibers for Food & Beverages
sustainability
GEN-Z food innovators win more than $10,000 in pan-Asia competition with plant-based pork floss
Young and creative minds to receive huge cash prizes in the ProVeg Asia contest The winners of an Asia-wide competition to devise innovative, plant-based food products are set to take home more than $10,000 in prize money, with the top prize going to a team from China who proposed a plant-based pork floss. Teams from China, Korea, India, Indonesia and Thailand beat off competition from students across Asia to be crowned the winners of the ProVeg Food Innovation Challenge APAC … [Read more...] about GEN-Z food innovators win more than $10,000 in pan-Asia competition with plant-based pork floss
Westfalia shaping the sustainable future of food
As global food producers meet in Germany at Fruit Logistica 2023, the world’s leading exhibition for fresh produce (8-10 Feb), the Westfalia Fruit Group, a multinational supplier of avocados and a range of fresh vegetables and fruit, is showcasing three innovative agricultural approaches that are helping to shape the future of food through sustainable development. Helping smallholder farmers realise big ambitions In Africa, South America and beyond Westfalia Fruit is … [Read more...] about Westfalia shaping the sustainable future of food
