Hamburg, December 2023 – In the plant-based meat alternative category, high moisture texturates offer great potential due to their authentically meat-like structure. Planteneers can confirm this. At this year’s Plant Based World Expo in London and Fi Europe in Frankfurt, the company showed a high moisture extrudate made with pea protein. It was prepared as a plant-based interpretation of kebab, in a wrap with plant-based tzatziki and accompanied by ayran. It went over very well with industry … [Read more...] about New High Moisture Extrudate With Clean Label Formulation and High Protein Content
sustainability
KosmodeHealth Singapore Pte Ltd Clinches “The Most Transformational Collaboration” 2023 SICC Awards in Partnership With Nestlé Singapore and Nestlé R&D Centre
Achieving functional food security that is good for the health of the people and the health of the earth KosmodeHealth Singapore proudly announces its triumphant win of "The Most Transformational Collaboration" at the prestigious 2023 SICC Awards, in collaboration with Nestlé Singapore Pte Ltd and Nestlé R&D Center Pte Ltd. This esteemed award recognizes the groundbreaking partnership in repurposing Spent Barley Grains into W0W®noodle, a revolutionary functional food designed for … [Read more...] about KosmodeHealth Singapore Pte Ltd Clinches “The Most Transformational Collaboration” 2023 SICC Awards in Partnership With Nestlé Singapore and Nestlé R&D Centre
Loryma launches plant-based egg substitute for baked goods
New compound replaces the features of egg and milk in vegan dough Zwingenberg/Germany, December 2023 – Ingredients specialist Loryma is expanding its wheat-based portfolio with a functional mix that is free of animal ingredients, as well as artificial colourings, flavourings, and preservatives. Vegan, wheat-based Lory® Stab perfectly replicates the technological properties of egg or milk in bakery products, resulting in a convincing visual appearance and authentic mouthfeel. Products made … [Read more...] about Loryma launches plant-based egg substitute for baked goods
