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Tate & Lyle partners with UK Science Museum on new Future of Food exhibition

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Tate & Lyle

Tate & Lyle partners with UK Science Museum on new Future of Food exhibition

May 5, 2025 by Asia Food Journal

future of food exhibition

Opening in London, UK, in July 2025, the exhibition will explore how science is creating more sustainable ways of producing and consuming food Tate & Lyle PLC (Tate & Lyle), a leading global provider of ingredients for healthier food and beverages, is delighted to announce its sponsorship of Future of Food, a major new exhibition opening this summer at the iconic Science Museum in London, UK. As the Principal Sponsor of the exhibition, Tate & Lyle is helping to support a forum for … [Read more...] about Tate & Lyle partners with UK Science Museum on new Future of Food exhibition

Other Topics: Future of food, Future of Food Exhibition, Industry, Science Museum, Tate & Lyle

CP Kelco announces intent to combine with Tate & Lyle through sale by J.M. Huber Corporation 

June 21, 2024 by Asia Food Journal

CP Kelco announces intent to combine with Tate & Lyle

CP Kelco, a leading global producer of nature-based ingredient solutions, today announced its intent to combine its business with London-headquartered global food and beverage solutions business Tate & Lyle (LSE: TATE.L) through the sale of CP Kelco by J.M. Huber Corporation (Huber). The proposed combination will create a leading and differentiated global speciality food and beverage solutions business.  Huber and Tate & Lyle have entered into an agreement by which Huber will … [Read more...] about CP Kelco announces intent to combine with Tate & Lyle through sale by J.M. Huber Corporation 

Other Topics: CP Kelco, Ingredients, nature-based ingredients, Tate & Lyle

Tate & Lyle expands its sustainable stevia programme with Earthwatch

August 25, 2022 by Asia Food Journal

stevia

24 August, London, UK: Tate & Lyle PLC (Tate & Lyle) has entered into the next phase of its sustainability programme for stevia, a plant-derived and in-demand low-calorie sweetener, by enrolling new farmers in China. The programme will support participating farmers to implement best practices identified in its 2019 stevia life cycle analysis and verified in its 2021 on-farm pilot. Enrolling new stevia farmers in Dongtai, Jiangsu Province, East China, and Linze, Gansu Province, West … [Read more...] about Tate & Lyle expands its sustainable stevia programme with Earthwatch

Other Topics: Earthwatch, Factory Talk, Ingredients, low-calorie sweetener, nanjing agricultural university, sustainability, Tate & Lyle

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