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New standards and the green transition: SACMI to take center-stage at Propak West Africa

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Cath Isabedra

New standards and the green transition: SACMI to take center-stage at Propak West Africa

July 25, 2023 by Cath Isabedra

Propak West Africa

Complete plants are a SACMI hallmark in Nigeria, with numerous projects already completed or in progress with some of the country's biggest players. With SACMI, they can count on a sole partner and the prompt - and profitable - adoption of new market standards that focus on sustainable packaging. The all-around plant engineering skills of SACMI are in huge demand in Nigeria, a steadily growing country where leading local and international beverage brand owners operate. Hence SACMI’s return as … [Read more...] about New standards and the green transition: SACMI to take center-stage at Propak West Africa

Other Topics: Packaging, Propak West Africa, SACMI, sustainability, sustainable packaging

Sustainable Sips: How the Beverage Industry is Embracing a Circular Economy for a Greener Future 

July 24, 2023 by Cath Isabedra

circular economy

By Cath Isabedra The beverage industry, like many others, is under increasing pressure to adopt sustainable practices that minimize their impact on the environment. As consumers become more aware of the environmental impact of their purchasing decisions, there is a growing demand for sustainable products and processes. This has led many companies across the beverage industry to focus on sustainability as a core part of their business strategy.  One of the ways is by adhering to a … [Read more...] about Sustainable Sips: How the Beverage Industry is Embracing a Circular Economy for a Greener Future 

Other Topics: beverage industry, green future, Ingredients, Suntory Beverage and Food Asia Pacific, Supply Chain, sustainability, sustainable sips

The Future of Food: How Manufacturers Can Adopt to Changing Consumer Preference  

July 19, 2023 by Cath Isabedra

future of food

By Cath Isabedra The future of food is already here. It’s just not what you think. In the last few years, we’ve seen a shift in the way that we eat. From buffets and fast food to social media and table service, we expect more from our meals. The future of food aims to address this by enabling manufacturers to change consumer preferences faster than ever. If it existed today, the “future of food” would be a series of disruptions throughout the manufacturing and supply chain industries that aim … [Read more...] about The Future of Food: How Manufacturers Can Adopt to Changing Consumer Preference  

Other Topics: ADM, Future of food, healthy ingredients, Industry, Ingredients, natural ingredients, sustainability

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