Germany, France, Italy and Belgium will be the four teams representing Europe at the next edition of the Gelato World Cup, scheduled to take place at SIGEP World 2026. The selection ended yesterday at SIGEP World, Italian Exhibition Group’s event ongoing at Rimini Expo Centre until Wednesday, January 22nd. All eight participating teams paraded on the Gelato Arena stage before the final positions were announced. A rejoiceful Germany, which took first place, was followed by France and Italy (the … [Read more...] about Gelato Europe Cup, Germany, France, Italy and Belgium fly to the world final
Asia Food Journal
Next-gen omega-3s: Meeting evolving consumer needs in APAC with algae-based DHA innovations
Words by Tjalling Bekker, Regional Director, Asia-Pacific at FrieslandCampina Ingredients Asia’s rapidly ageing population is causing many to recognise that a healthy brain is just as important as a healthy body if they want to stay fit and active until late in life. In fact, projections suggest that one in four people in Asia-Pacific (APAC) will be over 60 years old by 2050. And as countries across the region raise the retirement age – as China has recently done – or consider similar changes … [Read more...] about Next-gen omega-3s: Meeting evolving consumer needs in APAC with algae-based DHA innovations
Comprital celebrates its 40th anniversary and unveils its new solutions at SIGEP (Italy)
The company, a leader in offering innovative ingredients for gelato and pastry, will be present at the SIGEP 2025 fair to showcase its latest creations and celebrate two significant milestones. Several new products will be presented at Stand 100, Pavilion C7, including the new Fruit Base Dolce Asporto, the "Pasticceria Veloce" project, and the Pasta Nocciola Anniversario from La Preferita. Comprital - a pioneer in innovating ingredients for gelato and pastry, part of Italcanditi Group - … [Read more...] about Comprital celebrates its 40th anniversary and unveils its new solutions at SIGEP (Italy)
