Co-organised by the Restaurant Association of Singapore (RAS) and IEG Asia, Restaurant Asia 2025 is set to return to Marina Bay Sands from 16 to 18 July 2025, co-located with SIGEP Asia 2025 show. A definitive gathering for foodservice professionals, chefs, distributors, and entrepreneurs across ASEAN, APAC, and beyond, the 2025 edition will place a renewed focus on innovation, sustainability, and regional collaboration, offering curated experiences and solutions tailored to the evolving needs … [Read more...] about Restaurant Asia 2025: F&B industry gathers at the premier foodservice & Ho.Re.Ca. showcase in Singapore with insightful dialogues, strategic alliances, and innovative solutions
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SIGEP Observatory Summer 2025: Expected +4% increase in gelato sales in Italy
A four percent growth in artisan gelato sales in Italy during the summer season. This is what emerges from the Observatory of SIGEP World (the World Expo for Foodservice Excellence, organized by IEG - Italian Exhibition Groupand scheduled to take place at Rimini Expo Center, Italy, from 16-20 January, 2026), which has been recording data and trends in the gelato sector prior to the summer season for twenty-five years. The data: The European and Italian scene. Forecasts for summer … [Read more...] about SIGEP Observatory Summer 2025: Expected +4% increase in gelato sales in Italy
Gelato Europe Cup, Germany, France, Italy and Belgium fly to the world final
Germany, France, Italy and Belgium will be the four teams representing Europe at the next edition of the Gelato World Cup, scheduled to take place at SIGEP World 2026. The selection ended yesterday at SIGEP World, Italian Exhibition Group’s event ongoing at Rimini Expo Centre until Wednesday, January 22nd. All eight participating teams paraded on the Gelato Arena stage before the final positions were announced. A rejoiceful Germany, which took first place, was followed by France and Italy (the … [Read more...] about Gelato Europe Cup, Germany, France, Italy and Belgium fly to the world final