The Kraft Heinz Company is committing to achieve net-zero greenhouse gas emissions in its operational and global supply chains by 2050. In the short term, the food supplier is aiming to reduce greenhouse gas emissions by 50% by 2030. For the latter, it will focus on scope 3 emissions, as this comprises 95% of total emissions generated by the company. To achieve this, Kraft Heinz will be taking strides that are aligned with the Science Based Targets initiative (SBTi) Net-Zero Standard. These … [Read more...] about Kraft Heinz targets carbon neutrality by 2050
Asia Food Journal
Mondi wins 9 WorldStar Packaging Awards
The WorldStar Packaging Awards recognises companies that are committed to rolling out sustainable packaging innovations for various industries. For 2022, packaging and paper supplier Mondi was given 9 awards in 6 categories for products that span across the food, point of sale and eCommerce sectors. This recognitions shows that Mondi’s offerings are some of the best in the industry, focusing on sustainability, end-user convenience and product protection. Some of the products include the … [Read more...] about Mondi wins 9 WorldStar Packaging Awards
MeaTech 3D set to release soy, pea protein-free steak
A breakthrough in cultivated steak production will be introduced by Israel-based MeaTech 3D as it has bio-printed a 3.67 oz steak cultured from real fat and muscle cells. This is in line with their goal to develop the replacement for traditional steak that mirrors farm-raised premium steak. The new variant utilises non-meat ingredients and does not contain soy or pea protein typically found in plant-based alternatives. The proprietary process begins by isolating bovine stem cells from … [Read more...] about MeaTech 3D set to release soy, pea protein-free steak
