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Indonesia’s end-to-end farm management startup Eratani closes oversubscribed $3.8M seed round to grow platform-based ecosystem for farmers

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Asia Food Journal

Indonesia’s end-to-end farm management startup Eratani closes oversubscribed $3.8M seed round to grow platform-based ecosystem for farmers

December 14, 2022 by Asia Food Journal

end-to-end farm management

JAKARTA, Indonesia, December 14, 2022 -- Eratani, an Indonesia-based agritech startup that provides end-to-end farm management solutions for local farmers, announces the close of their oversubscribed $3.8M seed round led by Singapore-based VC firm TNB Aura and with commitments from AgFunder, Trihill Capital, and B.I.G. Ventures. The agricultural sector in Indonesia remains highly fragmented with farmers still managing their own farmland while working with limited access to finances, quality … [Read more...] about Indonesia’s end-to-end farm management startup Eratani closes oversubscribed $3.8M seed round to grow platform-based ecosystem for farmers

Other Topics: Agriculture innovators, Agritech, agritech startup, end-to-end farm management, farming, Industry, startup news, technology

Kerry and Kameda Seika announce new exclusive licensing agreement for Japanese rice-derived postbiotic

December 14, 2022 by Asia Food Journal

japanese rice

Kerry, a world leader in taste and nutrition, has announced a new commercial agreement with Japan-based Kameda Seika to market and distribute the company’s rice-derived postbiotic exclusively in the Americas and Europe across a range of applications. Kameda Seika is a leading global rice cracker company with decades of rice research experience. Kameda has extensively researched rice-based lactobacillus for over 25 years and has accumulated several health claims. Kameda’s postbiotic … [Read more...] about Kerry and Kameda Seika announce new exclusive licensing agreement for Japanese rice-derived postbiotic

Other Topics: commercial agreement, healthy ingredients, Ingredients, Japanese rice, Kameda Seika, Kerry, postbiotic, Taste and Nutrition

Beavertown Brewery: Flagship of the London brewing industry 

December 14, 2022 by Cath Isabedra

Beavertown Brewery

KHS realizes greenfield project in the keg and can segments for Beavertown Brewery  Logan Plant performed his first brewing experiments in his kitchen less than ten years ago, using a rice pan and tea urn to make beer which he initially sold in his own pub. According to Beavertown Brewery, it is now the second-largest brewery in London – one of over 100 in the British capital.  The brewer also operates several other facilities, among them a microbrewery in the local stadium … [Read more...] about Beavertown Brewery: Flagship of the London brewing industry 

Other Topics: Beavertown Brewery, Brewery, keg and can, KHS, Logan Plant, Packaging, sustainable packaging

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