Utilising Non-GMO ingredients is becoming a growing practice in the food and beverage industry lately. Demand for this variant is on the rise, estimated to be at CAGR of 15.7% from 2021 to 2026. It’s no wonder that this product segment has attracted the attention of various companies in the market. Layn Natural Ingredients, one of the largest innovators in the space, has added more natural botanical extracts to its current line. Additionally, these new types have been verified by the Non-GMO … [Read more...] about Layn Natural Ingredients grows line of non-GMO botanical extract ingredients
Ingredients
Cargill set to acquire Singapore-based chocolate supplier Aalst
Demand for chocolate and cocoa products is growing in the Asian market, with it being forecasted to be worth $27.1 billion this year in the Asia-Pacific region alone. Besides a general interest in sweet food, this increase in interest is fueled by health too. Cocoa contains anti-inflammatory and anti-oxidant properties that can prevent certain diseases. To further strengthen its foothold in the Asia-Pacific and to better serve industrial and foodservice consumers in the region, Cargill Cocoa … [Read more...] about Cargill set to acquire Singapore-based chocolate supplier Aalst
Moolec Science, Grupo Insud announce joint-venture for alternative meat industry
While traditional meat is still considered the main source of protein across the world, more consumers are taking an interest in alternative proteins. The growing attention to the alternative meat industry is driven primarily by environmental and health concerns, the latter especially after the COVID-19 pandemic. To further contribute to the advancements in the industry science-based ingredients company Moolec Science is collaborating with Grupo Insud. Insud is a manufacturing company known … [Read more...] about Moolec Science, Grupo Insud announce joint-venture for alternative meat industry
