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Wellmune®: Scientifically-proven immune support for every age and life stage

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Ingredients

Wellmune®: Scientifically-proven immune support for every age and life stage

October 21, 2025 by Asia Food Journal

Wellmune

Across Asia Pacific, the Middle East, and Africa (APMEA), immune health remains the top health benefit sought by consumers in food, beverage, and supplement choices.  According to Kerry’s ProActive Health Research, over 54% of global consumers actively seek to support their immune health through diet, exercise, and lifestyle choices. In the Asia Pacific region, immune health claims are among the fastest-growing in new product launches, especially in sports nutrition, as athletes and … [Read more...] about Wellmune®: Scientifically-proven immune support for every age and life stage

Other Topics: Health and Diet, immune health, Ingredients, Kerry, ProActive Health Research, Wellmune

Prinova and partners unveil multi-layer functional snack concepts at SupplySide Global

October 19, 2025 by Asia Food Journal

functional snack

Prinova, a global leader in ingredient solutions and functional nutrition, will debut two multi-layer high-protein snack concepts at SupplySide Global (October 29th–30th in Las Vegas). Developed in partnership with a team of industry experts and ingredient innovators, the new prototypes showcase Prinova’s expertise and demonstrate how “collaboration at the top” is redefining functional snacking. Prinova joined forces with PricePlow, the industry’s top collaborative media and marketing … [Read more...] about Prinova and partners unveil multi-layer functional snack concepts at SupplySide Global

Other Topics: functional snacks, Ingredients, Prinova, Skinny Bites, SupplSide Global

Cut costs, not quality: Palsgaard to show benefits of emulsifiers at Gulfood Manufacturing 2025

October 17, 2025 by Asia Food Journal

Image of Palsgaard food products

Palsgaard will highlight the cost-cutting and sustainability potential of its emulsifiers for pistachio chocolate and more at Gulfood Manufacturing 2025 (4–6 November, Dubai). The company’s emulsifiers and stabilisers are used worldwide to enhance sensory qualities and shelf life while optimising cost-in-use. They can replicate key functional qualities provided by other ingredients, helping manufacturers address resource challenges such as the ongoing cocoa shortage. At Gulfood, Palsgaard … [Read more...] about Cut costs, not quality: Palsgaard to show benefits of emulsifiers at Gulfood Manufacturing 2025

Other Topics: emulsifiers, gulfood manufacturing, Ingredients, Palsgaard

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