Upgrade to Argentina site allows doubling of whey permeate powder capacity and production of infant formula-grade proteins Arla Foods Ingredients has invested in a major upgrade to its facility in Argentina, allowing it to meet the growing demand for high-quality whey ingredients, both in Latin America and globally. The improvements to the company’s Porteña site include a new drying tower, which will more than double the capacity for the production of whey permeate powder. It has also … [Read more...] about Arla Foods Ingredients invests for growth in Latin America
Arla Foods Ingredients
Novozymes and Arla Foods Ingredients join forces to harness power of precision fermentation
Biotech and nutrition leaders form the partnership to develop advanced protein ingredients Novozymes and Arla Foods Ingredients have agreed on a partnership to develop advanced protein ingredients using precision fermentation. Biotechnology company Novozymes is a world leader in precision fermentation, a technique that fine-tunes the molecular output of microorganisms, offering greater control over the fermentation process and enabling tailor-made protein compositions. Specialising in the … [Read more...] about Novozymes and Arla Foods Ingredients join forces to harness power of precision fermentation
Arla Foods Ingredients achieves first non-GMO project certification
Native milk protein MicelPure® has become the first Arla Foods Ingredients product to be certified by the Non-GMO Project, North America’s most comprehensive non-GMO scheme. Certified products are permitted to carry the famous Butterfly label. This provides consumers with the assurance of third-party assessment for compliance with the Non-GMO Project Standard, which incorporates stringent provisions for testing, traceability, and segregation. MicelPure® is a micellar casein isolate. … [Read more...] about Arla Foods Ingredients achieves first non-GMO project certification