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FiE 2022, booth 4.D82: Taiyo introduces new products for Sunfiber®, Sunphenon® and Vegemeat range 

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healthy ingredients

FiE 2022, booth 4.D82: Taiyo introduces new products for Sunfiber®, Sunphenon® and Vegemeat range 

November 7, 2022 by Asia Food Journal

Sunfiber®

Gevelsberg/Germany, November 2022 – Among the latest additions to Taiyo's product lines are special Sunfiber® variants. They are suitable as prebiotic dietary fiber enrichment for baby food, pet food, and applications such as fortified gummies or bakery products.  Furthermore, the expert for natural-based functional ingredients presents health-promoting green tea catechins from the Sunphenon® range and shows how Vegemeat can allow for the creation of a protein-rich meat alternative based … [Read more...] about FiE 2022, booth 4.D82: Taiyo introduces new products for Sunfiber®, Sunphenon® and Vegemeat range 

Other Topics: FiE, healthy ingredients, Ingredients, natural ingredients, plant-based ingredients, Sunfiber, taiyo

New research based on ADM’s far-reaching global network highlights trending focus areas for consumers around the world

November 4, 2022 by Asia Food Journal

global consumer trends

CHICAGO--(BUSINESS WIRE)-- ADM (ADM:NYSE), a global leader in human and animal nutrition, unveiled today its third annual outlook on the global consumer trends that will shape the food, beverage, and animal nutrition industries and drive market growth in the years ahead. Dissecting the intersection of health and well-being, sustainability, and food security, ADM has identified eight spaces that detail consumers’ evolving behaviors, attitudes, and aspirations. The eight areas serve as anchor … [Read more...] about New research based on ADM’s far-reaching global network highlights trending focus areas for consumers around the world

Other Topics: ADM, global trends, healthy ingredients, Industry, Ingredients, sustainability, well-being

Fermented protein beverages get a clear new twist

November 2, 2022 by Asia Food Journal

fermented protein beverages

Arla Foods Ingredients has developed a solution that allows the creation of fermented drinks that are both clear and high in protein – a new innovation in the healthy beverage space. As demonstrated by the continuing popularity of kombucha, drinking yoghurts and clear protein drinks, there is high demand for novel ready-to-drink products. Recent innovations include fermented protein beverages, which offer synergistic health benefits because protein supports the growth and viability of … [Read more...] about Fermented protein beverages get a clear new twist

Other Topics: fermented protein beverages, healthy beverages, healthy ingredients, Ingredients, Lacprodan HYDRO.365, Nutrilac FO-8571, organic ready-to-drink beverages

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