Functional components help create crunchy texture and visual appeal Zwingenberg/Germany, February 2024 – Ingredients specialist Loryma has a wide range of ingredients for all types of coated products. The Lory® Crumb portfolio includes a number of extrudates in various shapes and colours for breadings. With a unique appearance and crunch, they are perfect for plant-based meat alternatives, vegetable sticks, meat and fish products, and desserts. A selection of native and modified … [Read more...] about Loryma ingredients promise enhanced breadings
healthy ingredients
CP Foods Partners With Ramathibodi Hospital To Elevate Thais’ Healthcare With Dietary Solutions
CPF Global Food Solutions Public Company Limited (CPFGS), a subsidiary of Charoen Pokphand Foods Public Company Limited (CP Foods), has embarked on a strategic partnership with the prestigious medical school of Thailand's Ramathibodi Hospital. This alliance aims to provide a wider audience with specialized dietary solutions that are convenient, nutritious, and safe, tailored to meet individual health requirements. The collaboration has led to the launch of NutriMax, a medical food product … [Read more...] about CP Foods Partners With Ramathibodi Hospital To Elevate Thais’ Healthcare With Dietary Solutions
Planteneers Offers a Wide Range of Fermented Milk Alternatives
Hamburg, February 2024 – Whether yogurt, quark, cream cheese, or crème fraîche, Planteneers offers plant-based alternatives for a wide range of fermented milk products. These alternative products are based on a variety of protein sources and ingredients, closely resemble animal products in taste and texture, and are just as versatile in use. Plant-Based Yogurt Alternatives, From Classic to Clean Label to Protein-Rich For yogurt alternatives, Planteneers offers fiildDairy FEY series … [Read more...] about Planteneers Offers a Wide Range of Fermented Milk Alternatives
