Through commissioning a new milk powder dryer and gravity flow production system, ofi remains laser focused on servicing customers across the Middle East and Africa Expands plant facility & strengthens capabilities of Ingredient Excellence Center in Malaysia; New category labs with state-of-the-art R&D equipment enabling production teams to refine and develop customizable food and beverage solutions tailored to local requirements; ofi (www.ofi.com) to showcase new products and … [Read more...] about olam food ingredients (ofi) marks dairy milestone, adding manufacturing capacity to meet the needs of customers across the Middle East and Africa
Ingredients
MycoTechnology Launches Fermentation as a Service, Unlocking Scalable Biomanufacturing Amidst Industry Capacity Crunch
Meet with MycoTechnology at SupplySide West: Booth #3519 Confronting the global bottleneck in fermentation capacity, MycoTechnology, Inc., a frontrunner in mushroom mycelial fermentation, announces the launch of its US-based Fermentation as a Service (FaaS) platform. This groundbreaking initiative is a valuable opportunity for start-ups and innovative enterprises struggling to secure fermentation capacity during a critical industry shortage. FaaS promises to provide companies with … [Read more...] about MycoTechnology Launches Fermentation as a Service, Unlocking Scalable Biomanufacturing Amidst Industry Capacity Crunch
Clear winners: Arla Foods Ingredients showcases new whey concepts for sports nutrition
Whey shakes for every activity level on show at SupplySide West 2023 Arla Foods Ingredients is demonstrating how its whey concepts can be used to create clear protein shakes targeting a range of different consumer segments. Protein powders comprise 46 percent of the entire sports nutrition market1, and Arla Foods Ingredients research shows that they appeal to the full spectrum of health-conscious shoppers. Over 20 percent of consumers in both the ‘Active Nutrition’ and ‘Lifestyle … [Read more...] about Clear winners: Arla Foods Ingredients showcases new whey concepts for sports nutrition
