There’s an increasing demand for yogurt products, with the market focusing more on taking care of their overall health. According to a study released by Future Market Insights in July 2020, the global market is predicted to grow at CAGR of over 8% by 2030. In response to this need, Arla Foods Ingredients recently launched the Nutrilac® FO-7875. This ingredient, when incorporated in yogurt and yogurt drinks, will bring up protein content. The average levels is range from 5 to 9 percent, but … [Read more...] about Arla Foods Ingredients introduces new whey ingredient with higher protein content
Market Trends
TCI Japan extracts key bacterium from kimchi
Kimchi is one dish that’s gaining popularity beyond South Korea and Asia and reaching dinner tables across the world. Many have discovered the many health benefits it provides to anyone consuming it. Besides fiber and probiotics, it also contains vitamins A, B, and C. High in nutrients, yet low in calories, this food is a staple for those looking to shed a few pounds too. TCI Japan is the first to fully isolate lactobacillus planatarum TCI 378 from kimchi. When injected into food items and … [Read more...] about TCI Japan extracts key bacterium from kimchi
Lacerta Group launches tamper-resistant sandwich packaging
U.S.-based Lacerta Group has developed new items to include in the their existing selection of thermoformed packaging solutions. The Fresh N’ Sealed line boasts 5 new sandwich containers which are made from 100% post-consumer recycled (PCR) content. Featuring a tamper-resistant and seamless design, these containers prioritize freshness, safety and food quality. They are able to accommodate and showcase sandwiches that come in different shapes and sizes, while keeping them in place. These are … [Read more...] about Lacerta Group launches tamper-resistant sandwich packaging
