Annual International Awards Program Recognizes Innovation in Agricultural & Food Technologies Around the Globe Chunk Foods, a cutting-edge brand creating whole cuts from plants, has been announced as the Plant-Based Meat Product of the Year winner in the 4th annual AgTech Breakthrough Awards. AgTech Breakthrough, a leading market intelligence organization that recognizes the top companies, technologies, and products in the global agricultural and food technology markets, conducts … [Read more...] about Chunk Foods Named Plant-Based Meat Product of the Year in 2023 Agtech Breakthrough Awards
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EXBERRY® by GNT to highlight wide-ranging possibilities with plant-based colors at Fi Asia Thailand 2023
GNT will showcase the versatility of its plant-based EXBERRY® colors with a vast array of vibrant food and drink products at Fi Asia Thailand 2023 (20-22 September, Bangkok). EXBERRY® concentrates are created from edible fruits, vegetables, and plants using physical processing methods such as chopping and boiling. Based on the concept of coloring food with food, they can deliver a full spectrum of shades and are suitable for almost any food and beverage application. FMCG Gurus’ research … [Read more...] about EXBERRY® by GNT to highlight wide-ranging possibilities with plant-based colors at Fi Asia Thailand 2023
CP Foods Produces Asia’s First Carbon-Neutral Cage-Free Eggs
Charoen Pokphand Foods Public Company (CP Foods) is making a groundbreaking achievement by introducing Asia's first-ever carbon-neutral cage-free egg. The product has received certification from the Thailand Greenhouse Gas Management Organization (TGO), reflecting CP Foods' commitment to promoting the consumption of the most animal-friendly and environmentally-friendly eggs. Somkid Wannalukkhee, Head of the Egg Business at CP Foods, emphasized the company's dedication to … [Read more...] about CP Foods Produces Asia’s First Carbon-Neutral Cage-Free Eggs
