GNT will showcase the versatility of its plant-based EXBERRY® colors with a vast array of vibrant food and drink products at Fi Asia Thailand 2023 (20-22 September, Bangkok). EXBERRY® concentrates are created from edible fruits, vegetables, and plants using physical processing methods such as chopping and boiling. Based on the concept of coloring food with food, they can deliver a full spectrum of shades and are suitable for almost any food and beverage application. FMCG Gurus’ research … [Read more...] about EXBERRY® by GNT to highlight wide-ranging possibilities with plant-based colors at Fi Asia Thailand 2023
natural ingredients
CP Foods Produces Asia’s First Carbon-Neutral Cage-Free Eggs
Charoen Pokphand Foods Public Company (CP Foods) is making a groundbreaking achievement by introducing Asia's first-ever carbon-neutral cage-free egg. The product has received certification from the Thailand Greenhouse Gas Management Organization (TGO), reflecting CP Foods' commitment to promoting the consumption of the most animal-friendly and environmentally-friendly eggs. Somkid Wannalukkhee, Head of the Egg Business at CP Foods, emphasized the company's dedication to … [Read more...] about CP Foods Produces Asia’s First Carbon-Neutral Cage-Free Eggs
Arla Foods Ingredients achieves first non-GMO project certification
Native milk protein MicelPure® has become the first Arla Foods Ingredients product to be certified by the Non-GMO Project, North America’s most comprehensive non-GMO scheme. Certified products are permitted to carry the famous Butterfly label. This provides consumers with the assurance of third-party assessment for compliance with the Non-GMO Project Standard, which incorporates stringent provisions for testing, traceability, and segregation. MicelPure® is a micellar casein isolate. … [Read more...] about Arla Foods Ingredients achieves first non-GMO project certification
