Nourish Ingredients, the revolutionary food tech company, today unveiled a world-first animal-free fat Tastilux, that will help to accelerate the future food system by solving the biggest issues in the plant protein market around taste, nutrition, and consumer adoption. Unveiled at SXSW Sydney, Tastilux is a major breakthrough in delivering authentic, meaty flavour and cooking performance without animal ingredients or artificial chemicals. The breakthrough fat, derived from nature and scaled … [Read more...] about Nourish Ingredients unveils breakthrough animal-free fat Tastilux at SXSW
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Not just for vegans: Plant protein has broken into the mainstream, new research shows
Plant protein powder is no longer exclusive to vegans and athletes, with significant numbers of mainstream consumers now shopping the category, according to new research commissioned by MycoTechnology, Inc., the mushroom mycelial fermentation specialist. The survey of 725 plant protein powder users, carried out by Brightfield Group in Q1 2023, found that just 17 percent of them identified as vegan. Furthermore, 38 percent of the respondents in the survey who declared that they purchase only … [Read more...] about Not just for vegans: Plant protein has broken into the mainstream, new research shows
The 9th A.A. Taste Awards winners announced, marking the rise of less additive and sustainable food as a dominant trend in Asia
One of the world's four major culinary awards, the A.A. Taste Awards, recently announced the winners of its ninth edition. Despite the gradual fading of the pandemic, consumer emphasis on health issues has continued to grow, driving more brands to develop delicious foods that are minimally processed. In order to further promote the industry's commitment to sustainability and health, the A.A. Taste Awards has added a new category, BEST 100, starting from the ninth edition. This category focuses … [Read more...] about The 9th A.A. Taste Awards winners announced, marking the rise of less additive and sustainable food as a dominant trend in Asia
