Annual International Awards Program Recognizes Innovation in Agricultural & Food Technologies Around the Globe Chunk Foods, a cutting-edge brand creating whole cuts from plants, has been announced as the Plant-Based Meat Product of the Year winner in the 4th annual AgTech Breakthrough Awards. AgTech Breakthrough, a leading market intelligence organization that recognizes the top companies, technologies, and products in the global agricultural and food technology markets, conducts … [Read more...] about Chunk Foods Named Plant-Based Meat Product of the Year in 2023 Agtech Breakthrough Awards
plant-based ingredients
EXBERRY® by GNT to highlight wide-ranging possibilities with plant-based colors at Fi Asia Thailand 2023
GNT will showcase the versatility of its plant-based EXBERRY® colors with a vast array of vibrant food and drink products at Fi Asia Thailand 2023 (20-22 September, Bangkok). EXBERRY® concentrates are created from edible fruits, vegetables, and plants using physical processing methods such as chopping and boiling. Based on the concept of coloring food with food, they can deliver a full spectrum of shades and are suitable for almost any food and beverage application. FMCG Gurus’ research … [Read more...] about EXBERRY® by GNT to highlight wide-ranging possibilities with plant-based colors at Fi Asia Thailand 2023
EXBERRY® by GNT to showcase power of plant-based natural colours at Fi India 2023
GNT will demonstrate how plant-based EXBERRY® natural colours can help food and beverage manufacturers appeal to modern consumers at Fi India 2023 (17-19 August, Mumbai). GNT’s range of natural colouring solutions includes more than 400 EXBERRY® concentrates made from edible fruits, vegetables and plants using physical processing methods such as chopping, pressing and filtering. Known as “Colouring Foods”, they qualify for completely clean and clear label declarations under Food Safety & … [Read more...] about EXBERRY® by GNT to showcase power of plant-based natural colours at Fi India 2023
