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Novella, Metaphor Foods unite to commercialize cell–based natural preservatives

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preservatives

Novella, Metaphor Foods unite to commercialize cell–based natural preservatives

July 23, 2025 by Asia Food Journal

cell–based natural preservatives

Strategic partnership to unveil plant–based innovation for clean-label food preservation Modi’in, Israel – Biotech start-up Novella Innovative Technology, Ltd. and leading functional ingredient innovators Metaphor Foods, Braeside Victoria, Australia, announce a strategic partnership to spearhead a new paradigm for natural preservation in food applications. Plant-cell platform Novella creates pure compounds from plant cells, but outside of the plant, using novel, precision-controlled … [Read more...] about Novella, Metaphor Foods unite to commercialize cell–based natural preservatives

Other Topics: Cell-Based Natural Preservatives, food preservation, Metaphor Foods, preservatives, Processing

Layn Natural Ingredients adds new product to plant-based preservative line

October 11, 2021 by Cath Isabedra

Layn Natural Ingredients introduces SustaNX, a new addition to its current Plantae™ PRESERVATION product line. This natural, polyphenol-rich, antioxidant preservative solution is available in two formats: water-soluble powder and oil-dispensable liquid. Utilised in butter, bakery seasonings, oil, meat and essential oil, the ingredient is a clean-label alternative to EDTA and synthetic antioxidants that can extend shelf-life of end products. Made with a chelating agent with free-radical … [Read more...] about Layn Natural Ingredients adds new product to plant-based preservative line

Other Topics: Clean label, clean label ingredients, Ingredients, Layn Natural Ingredients, natural preservatives, plant-based ingredients, plant-based preservatives, Plantae PRESERVATION, preservatives, SustaNX

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