A four percent growth in artisan gelato sales in Italy during the summer season. This is what emerges from the Observatory of SIGEP World (the World Expo for Foodservice Excellence, organized by IEG - Italian Exhibition Groupand scheduled to take place at Rimini Expo Center, Italy, from 16-20 January, 2026), which has been recording data and trends in the gelato sector prior to the summer season for twenty-five years. The data: The European and Italian scene. Forecasts for summer … [Read more...] about SIGEP Observatory Summer 2025: Expected +4% increase in gelato sales in Italy
SIGEP
Gelato Europe Cup, Germany, France, Italy and Belgium fly to the world final
Germany, France, Italy and Belgium will be the four teams representing Europe at the next edition of the Gelato World Cup, scheduled to take place at SIGEP World 2026. The selection ended yesterday at SIGEP World, Italian Exhibition Group’s event ongoing at Rimini Expo Centre until Wednesday, January 22nd. All eight participating teams paraded on the Gelato Arena stage before the final positions were announced. A rejoiceful Germany, which took first place, was followed by France and Italy (the … [Read more...] about Gelato Europe Cup, Germany, France, Italy and Belgium fly to the world final
Comprital celebrates its 40th anniversary and unveils its new solutions at SIGEP (Italy)
The company, a leader in offering innovative ingredients for gelato and pastry, will be present at the SIGEP 2025 fair to showcase its latest creations and celebrate two significant milestones. Several new products will be presented at Stand 100, Pavilion C7, including the new Fruit Base Dolce Asporto, the "Pasticceria Veloce" project, and the Pasta Nocciola Anniversario from La Preferita. Comprital - a pioneer in innovating ingredients for gelato and pastry, part of Italcanditi Group - … [Read more...] about Comprital celebrates its 40th anniversary and unveils its new solutions at SIGEP (Italy)
