ofi (olam food ingredients), a global leader in naturally good food and beverage ingredients, is celebrating the official opening of the first phase of its new, state-of-the-art dairy processing plant located in the dairy heartland of New Zealand – the Waikato region in the north island of the country. The facility will produce dairy ingredients like whole milk powder to meet growing demand, targeting key customer applications in dessert, bakery, beverage, and confectionery … [Read more...] about ofi expands manufacturing capacity with opening of new dairy facility in New Zealand
Ingredients
Kissabel®, European Campaign in Full Swing: Quality Harvests and Focus on Halloween
UK, France, Italy, Germany, and Switzerland concluded the harvest at the end of October with the red skin and flesh varieties. With the harvest of the Rouge variety, distinctive for its red skin and flesh, the Kissabel® sales season in Europe kicks into top gear. In fact, October marked the end of the harvest season of the revolutionary range of coloured-flesh apples in the UK, France, Italy, Germany, and Switzerland. Harvest British partner Worldwide Fruit was the first to begin harvesting, … [Read more...] about Kissabel®, European Campaign in Full Swing: Quality Harvests and Focus on Halloween
ChickP Taps Into Active Nutrition Market With Chickpea Protein Isolate
Israeli foodtech innovator introduces its 90% chickpea isolate into nutrition bars and cereals to nourish active lifestyle consumers REHOVOT, Israel – Plant protein pioneer ChickP Protein, Ltd. is forging ahead in the active nutrition market to fill the surging demand for natural, high-protein, plant-based nutrition bars and similar on-the-go, better-for-you products. The company developed a line of prototypes powered by its signature, 90 percent chickpea isolate, to fit the requirements of … [Read more...] about ChickP Taps Into Active Nutrition Market With Chickpea Protein Isolate
