Visit Bioiberica at booth #6643 from 23-27 October to discover the latest scientific studies supporting Mobilee® and Dermial® and unlock new opportunities for mobility and skin health innovation. Bioiberica, a global life science company with over 45 years of experience in the research of molecules of high biological and therapeutic value for the pharmaceutical and nutraceutical industries, is returning to SupplySide West to spotlight the latest science behind its industry-first … [Read more...] about Bioiberica set to unveil new scientific findings for hyaluronic acid matrix ingredients Mobilee® and Dermial® at SupplySide West 2023
Ingredients
Launch of Ready-to-Drink, Nutritious Ambient Porridge to 50,000 School Children to Combat Malnutrition in Kenya
Manchester, UK: Ingredion Kenya is part of a public-private partnership that will provide 2.4 million malnourished school-age children with a nutritious, ready-to-drink ‘super porridge’ by 2025. Funded by the Ministry of Education via the National Council for Nomadic Education in Kenya (NACONEK), the project aims to combat hunger and malnutrition experienced by school children in the arid and semi-arid regions of Kenya and to improve school attendance and educational performance. By … [Read more...] about Launch of Ready-to-Drink, Nutritious Ambient Porridge to 50,000 School Children to Combat Malnutrition in Kenya
New Study Shows Chicory Root Fibres Selectively Increase Bifidobacteria Independent of Food Application and Matrix
A recently published studyi conducted by researchers from The Department of Food and Nutritional Sciences University of Reading (UK), in collaboration with the BENEO-Institute, demonstrates that prebiotic chicory root fibres support the selective growth of Bifidobacteria in the human gut, no matter which food application and food matrix they are used in. This is good news for producers wanting to bring the bifidogenic effect and gut health benefits of prebiotic chicory root fibre to a wide … [Read more...] about New Study Shows Chicory Root Fibres Selectively Increase Bifidobacteria Independent of Food Application and Matrix
