Arla Foods Ingredients will serve up innovative concepts for high-protein ready-to-drink (RTD) tea and coffee at Vitafoods Europe (May 9th to 11th). The market for functional RTD teas and coffees is predicted to grow 6-7 percent by 2026,* creating opportunities for both sports nutrition manufacturers and mainstream health brands. To support them, Arla Foods Ingredients has created two inspirational new RTD concepts: Both concepts owe their high protein and calcium content to Lacprodan … [Read more...] about Arla Foods Ingredients brews up beverage innovation at Vitafoods Europe
Ingredients
Somerdale International debuts new range of premium cheese for the Asia Pacific market
The new range will feature champagne-infused and truffle-blended cheddars Somerdale International, the leading exporter of British premium cheese to over 50 countries around the globe, is to launch a new luxurious range of blended and infused Westminster-branded cheddars at FHA Food & Beverage. The event taking place at the Singapore Expo between 25-28 April, is expected to attract more than 40,000 trade visitors from across the Asia Pacific region and … [Read more...] about Somerdale International debuts new range of premium cheese for the Asia Pacific market
High-protein crispies Lory® IsoCrisp now available in wheat variant Loryma expands extrudate portfolio with plant-based protein balls
Zwingenberg/Germany, April 2023 – Ingredients specialist Loryma is expanding its Lory® IsoCrisp range with a variant made from wheat. The extruded crispies are low in sugar but rich in protein. This means they not only add a pleasant crunch to biscuits, bars, muesli, and granola, as well as other snacks, but also provide a plant protein boost. The new Lory® IsoCrisp variety is made from European wheat, has a neutral taste, and can be individually flavoured. The crispy, round extruded … [Read more...] about High-protein crispies Lory® IsoCrisp now available in wheat variant Loryma expands extrudate portfolio with plant-based protein balls