While traditional meat is still considered the main source of protein across the world, more consumers are taking an interest in alternative proteins. The growing attention to the alternative meat industry is driven primarily by environmental and health concerns, the latter especially after the COVID-19 pandemic. To further contribute to the advancements in the industry science-based ingredients company Moolec Science is collaborating with Grupo Insud. Insud is a manufacturing company known … [Read more...] about Moolec Science, Grupo Insud announce joint-venture for alternative meat industry
Ingredients
DIC collaborates with Debut Biotechnology to produce more natural pigments
To answer the need for more sustainable food colorants, fine chemicals company DIC Corporation is going into a partnership with California-based Debut Biotechnology. Their primary purpose is to manufacture biodegradable color pigments to replace petroleum-based variants in the market today. In general, this has been a difficult task to carry out as certain challenges are inherent whenever one extracts from natural items such as plants or flowers. Besides commercialization challenges, overall … [Read more...] about DIC collaborates with Debut Biotechnology to produce more natural pigments
New bread improver from Puratos USA lowers calories, saturated fat
Those looking to lose weight or promote a healthier lifestyle often suggest removing bread and pastries from one’s diet. However, that may not be the case anymore with the introduction of an ingredient from a leading baking supplier. Puratos USA has released Intens Puraslim, a bread improver made from a patented enzyme discovered in Yellowstone National Park. This ingredient, processed in line with their Innovation Inspired by Nature approach, reduces the amount of calories and saturated … [Read more...] about New bread improver from Puratos USA lowers calories, saturated fat
