• Skip to main content
  • Skip to primary sidebar

BENEO research shows more consumer focus on positive ageing

Asia Food Journal
  • Home
  • Latest News
  • Channels
    • Packaging
    • Processing
    • Ingredients
    • Industry
    • Automation
    • Guest Posts
    • Market Trends
  • Subscribe
  • Advertise
  • Event Calendar
  • Contact Us
    • Submit Guest Posts
Share
Leaderboard of Asia Food Journal




ingredients innovation

BENEO research shows more consumer focus on positive ageing

December 1, 2021 by Cath Isabedra

BENEO has launched results of the survey they commissioned with HealthFocus International during the recently held Hi and Fi Europe event. The research was all about positive ageing and how emphasis on it is driving greater demand for healthier nutrition. Participants were health-conscious people aged 50 and above. According to the study, the majority want to continue doing activities they love even as they grow older. They still want to be the best version of themselves at every stage in … [Read more...] about BENEO research shows more consumer focus on positive ageing

Other Topics: aging, BENEO, blood glucose management, blood sugar management, chicory root fiber, Digestive Health, gut health, healthy aging, healthy ingredients, immune health, Ingredients, ingredients innovation, nutrition, nutritional ingredients, palatinose, positive aging, prebiotics

MeliBio Inc. introduces first plant-based real honey

October 6, 2021 by Cath Isabedra

The honey industry is a high-value industry, estimated to be worth $9 billion in 2020. However, the industry is rife with a variety of issues, stemming mostly from the fact that it is solely reliant on honeybees as the medium of production. Because of high demand, about 20,000 wild and native bees are disappearing rapidly and crowded out from their habitats. Harvests are also affected by climate change, which yield low amounts of honey, making market prices volatile. To provide solutions to … [Read more...] about MeliBio Inc. introduces first plant-based real honey

Other Topics: honey, honeybees, Ingredients, ingredients innovation, MeliBio Inc., non-animal honey, plant-based honey, sustainability, vegan honey

CP Kelco to expand production line of patented citrus fibre brand

September 13, 2021 by Cath Isabedra

Nature-based ingredients solutions provider CP Kelco has seen stronger demand for clean label products, particularly in the citrus fibre segment. To meet the current market needs, it will be investing $50 million to increase the production capacity of its NUTRAVA™ Citrus Fiber variant. This capital investment will mostly go into adding a production line in their facility in Matao, Brazil. It is scheduled for completion and operation by 2023, and will be able to roll out 5,000 metric tonnes of … [Read more...] about CP Kelco to expand production line of patented citrus fibre brand

Other Topics: citrus fiber, Clean label, CP Kelco, Ingredients, ingredients innovation, nature-based citrus fiber, nature-based ingredients, NUTRAVA™ Citrus Fiber

  • « Go to Previous Page
  • Go to page 1
  • Go to page 2
Leaderboard of Asia Food Journal

Primary Sidebar

Stay Connected

Your browser does not support the video tag. Learn More

Trending News

  • Kerry Jakarta officeKerry expands innovation footprint in Southeast Asia… Kerry, a global leader in taste and nutrition, officially opened…
  • sustainable sourcingBeverage solutions brand DaVinci Gourmet drives… In a first among global food service beverage brands, DaVinci…
  • Fi Asia Thailand 2025Fi Asia Thailand 2025 registration opens:… Organisers expect a record-breaking showcase of ingredient innovations from 17-19…
  • Singapore’s most beloved local F&B brands revealed: foodpanda unveils first-ever Local Foodie Heroes Hall of FameSingapore’s most beloved local F&B brands… A delicious tribute to Singapore’s iconic local eats to mark…
  • Starbucks TaiwanStarbucks Taiwan unveils its largest flagship store… A one-of-a-kind destination blending coffee exploration, culinary innovation, and sustainable…
  • Restaurant Asia 2025Restaurant Asia 2025: F&B industry gathers at… Co-organised by the Restaurant Association of Singapore (RAS) and IEG…
  • AoFrio iQAoFrio iQ: Unlocking full-fleet intelligence in… AoFrio, a global leader in commercial refrigeration technology, has unveiled…

Subsribe to Our News Letter

Subscribe To
Our Newsletter


By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.

© 2025 Harvest Information. All rights reserved. Privacy Policy.

Disclaimer: Translations on this website are automated using Google Translate. While we strive for accuracy, please be cautious, as machine translations may contain errors. For critical or sensitive content, consider seeking professional human translation. We are not liable for any reliance on the translated content.

Become an F&B industry insider

Your go-to resource for all the latest trends, innovations, and news about the food and beverage industry!

 

By submitting this form, you consent to receive marketing emails from Asia Food Journal. You can revoke your consent to receive emails at any time by using the SafeUnsubscribe® link, found at the bottom of every email.