Out of 300 honorees, the Hershey Company was ranked first in Forbes’ World’s Top Female Friendly Companies after showing commitment to diversity, equity and inclusion (DEI) in the workplace. According to the company’s Sustainability Report released last year, Hershey showed 48.1% of gender diversity in offices around the world, with 37.4% comprising of women leaders. The Board of Directors also presents 42% gender diversity. In 2020, the food company spearheaded an initiative with the … [Read more...] about The Hershey Company tops Forbes list of female-friendly companies
Ingredients
Arla Foods Ingredients pioneers new milk fractionation technology
Arla Foods Ingredients is at the forefront of a milk processing innovation as they will launch a groundbreaking technology. This patented process will allow the company to separate protein components from milk, creating a bigger raw material pool and different protein streams from whey. This innovation is a great alternative to separating proteins through cheese-making, lowering the number of steps and making processing of milk gentler. It enables scientists and nutritionists to create … [Read more...] about Arla Foods Ingredients pioneers new milk fractionation technology
Insect protein is the future of food
While alternative protein is still considered a niche product segment in the food and beverage industry, innovations are already taking place that companies are taking notice of. Beginning from shifting from traditional protein sources such as milk and meat, to vegan alternatives like pea and potato protein, to plant-based variants, there is a wide array of solutions available in the segment. Unfortunately, not all are equally efficient. Additionally, there are issues in terms of energy … [Read more...] about Insect protein is the future of food
