Consumers today are not just looking for someplace to eat and drink — they want a multi-sensory experience. By Eloise Dubuisson, Marketing Director, Foodservice Brands & Chains, Kerry Asia Pacific, Middle East & Africa With a projected 4.06 percent CAGR (2022-2027), the global café and bar market is a healthy, fast-evolving industry with many areas of opportunity. Consumers today want novel or extraordinary experiences beyond just eating and drinking — from the … [Read more...] about 3 Consumer Trends Shaping the Future of Beverages and Foodservice
Kerry
Kerry Releases Biofine™ Eco and FermCap™ Eco Sustainable Plant-based Brewing Solutions
Kerry, a global leader in taste and nutrition, is pleased to introduce two new sustainable plant-based processing aids for enhancing beer quality, improving process efficiency, and delivering cost savings in brewing. These products, Biofine™ Eco and FermCap™ Eco, are part of Kerry’s new Eco Range family of plant-based and sustainable brewing solutions, a collection of tools designed to help brewers create exceptionally consumer-friendly beers while reducing their impact on the … [Read more...] about Kerry Releases Biofine™ Eco and FermCap™ Eco Sustainable Plant-based Brewing Solutions
Sensibly Sweet research shows long-term health concerns motivate sugar reduction in diets
New global consumer research from Kerry, a global leader in taste and nutrition, reveals that consumers are concerned about the long-term negative effects of high sugar intake. Health, with a focus on improving immunity, gut health, and mental wellness, is the primary reason consumers are taking steps to cut back on how much sugar they consume. In Southeast Asia, as many as 86 percent of respondents are concerned about overconsumption of sugar leading to diabetes. More than 70 percent want to … [Read more...] about Sensibly Sweet research shows long-term health concerns motivate sugar reduction in diets
