Dutch ingredient manufacture Fooditive Group has introduced the first ever vegan casein powder for the food and beverage industry. This animal-free dairy protein is created using precision fermentation and can be adopted in cow milk alternative products. Casein is the main protein found in milk that gives it its unique taste, texture and functionality. Fooditive was able to recreate this ingredient without using animals that delivers similar taste as traditional dairy milk. This vegan casein … [Read more...] about Fooditive launches first animal-free casein milk protein
plant-based ingredients
U.S. FDA classifies acacia gum as dietary fiber
The acacia gum, also known as gum Arabic or E414, has been recognised by the U.S. Food and Drug Administration (FDA) as a dietary fiber. This means that products that contain this functional ingredient can include it in the fiber section of Nutrition and Supplement Facts labels in the country. It is typically utilised in flavorings, beverages, confectionary, bakery, dairy and dietary food items. This announcement comes after ingredients companies such as Alland & Robert have submitted … [Read more...] about U.S. FDA classifies acacia gum as dietary fiber
New processed cheese preparations without added phosphates or citrates
Whether spreadable or in slices, processed cheese preparations are established products worldwide. But the phosphates in the melting salts are under fire for causing health problems, first and foremost osteoporosis, but also a heightened risk of heart attack and stroke in certain groups. Therefore, Hydrosol has developed formulations that don’t need added phosphates. They are ideal for stabilising processed cheese preparations. These “free from” products offer characteristics similar to standard … [Read more...] about New processed cheese preparations without added phosphates or citrates
