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A new wave: Spirulina smoked salmon goes commercial 

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spirulina

A new wave: Spirulina smoked salmon goes commercial 

April 22, 2025 by Asia Food Journal

Spirulina smoked salmon

Texturized fresh spirulina gains EFSA greenlight as a non-novel ingredient, opening the door to seafood analog commercialization Raanana, Israel — Spirulina innovator SimpliiGood by AlgaeCore Technologies, Ltd., is advancing to commercial production of its 100% plant-based smoked salmon analog composed of highly nutritious spirulina microalgae. Backed by US$4M in new funding, fresh EU regulatory clearance, and with pilots underway in Europe and Israel, the company is now bringing one of … [Read more...] about A new wave: Spirulina smoked salmon goes commercial 

Other Topics: AlgaeCore, Fresh spirulina, Ingredients, Salmon, Smoked salmon, spirulina

Parry Nutraceuticals obtains EU import licence for organic Spirulina – ending two-year absence for Indian suppliers

October 9, 2024 by Asia Food Journal

Parry Nutraceuticals

Parry Nutraceuticals has been issued with a European Union import licence for organic Spirulina – the first to be granted to an Indian company in nearly two years. In October 2022, the European Commission delisted a number of Indian organic certification bodies after detecting traces of the EU-banned pesticide ethylene oxide in a shipment of organic sesame seeds from India. Among the organisations affected by this move was the sole control body in the world authorised to certify organic … [Read more...] about Parry Nutraceuticals obtains EU import licence for organic Spirulina – ending two-year absence for Indian suppliers

Other Topics: EU import licence, Industry, Ingredients, Organic Spirulina, Parry Nutraceuticals, spirulina

Growth opportunities in microalgae market forecasted

January 10, 2022 by Cath Isabedra

Microalgae is microscopic algae found in marine and fresh water. This natural product is rich in vitamins A, B2, C, E and nutrients such as protein, iron and magnesium. In the food and beverage segment, it is being increasingly adopted particularly as an alternative protein source. As more people are going the vegan route and companies are investing in fortified food and dietary supplements for health, the microalgae market is poised for growth. Additionally, disposable income allocated to … [Read more...] about Growth opportunities in microalgae market forecasted

Other Topics: Allied Market Research, alternative protein, alternative protein ingredient, alternative protein source, healthy ingredients, Ingredients, microalgae, microalgae ingredients, microalgae market, microscopic algae, natural ingredients, natural protein, spirulina, vegan, vegan ingredient

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