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Modern Agriculture Foundation Celebrates Success of Alt-Protein Cohorts in MassChallenge Israel Accelerator

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sustainability

Modern Agriculture Foundation Celebrates Success of Alt-Protein Cohorts in MassChallenge Israel Accelerator

July 25, 2022 by Asia Food Journal

Accelerator program

(MODIIN, Israel) – The Modern Agriculture Foundation, an Israeli non-profit which promotes entrepreneurship and innovation in the alternative protein industry in Israel and globally, celebrates the sweeping success of its Better Plate alternative protein track within MassChallenge Israel’s 2022 Accelerator program. Early-stage Israeli startups PoLoPo, which pioneered a game-changing method to grow egg protein from plants, and AlgaHealth, which addresses food production and nutritional … [Read more...] about Modern Agriculture Foundation Celebrates Success of Alt-Protein Cohorts in MassChallenge Israel Accelerator

Other Topics: accelerator program, alternative protein, Ingredients, natural ingredients, plant-based ingredients, sustainability

DayDayCook and Brinc commit to investing in 45 food tech companies that impact global food sustainability goals through the Good Food Accelerator Program

July 22, 2022 by Asia Food Journal

good food accelerator program

HONG KONG, July 21, 2022 /PRNewswire/ -- Brinc, a leading venture accelerator with a global sustainability mandate, and DayDayCook, a leading content-to-commerce Asian culinary platform, announced a commitment of US$10 million to invest in food technology companies that are developing the sustainable, animal-free, global food ecosystem and scaling commercialization in Greater China and Asia. DayDayCook and Brinc will invest in and support 45 companies over the next three years through the Good … [Read more...] about DayDayCook and Brinc commit to investing in 45 food tech companies that impact global food sustainability goals through the Good Food Accelerator Program

Other Topics: alternative protein, healthy ingredients, Ingredients, natural ingredients, plant-based ingredients, sustainability

Asia Sustainable Foods Platform and CREMER Joint Venture’s First Contract Manufacturing Facility Brings Alternative Protein Closer to Asian Consumers

July 21, 2022 by Asia Food Journal

contract manufacturing facility

SINGAPORE, 20 JULY 2022 – Asia Sustainable Foods (ASF) Platform, a wholly-owned company of Temasek, and CREMER announced today that their joint venture, Cremer Sustainable Foods (CSF), officially opened its first plant-based protein contract manufacturing facility in Singapore. The facility is located within LOGOS Food21, a high-specification food production building in the Tuas Food Zone. CSF is one of the few contract manufacturers for alternative proteins located in Asia. As demand … [Read more...] about Asia Sustainable Foods Platform and CREMER Joint Venture’s First Contract Manufacturing Facility Brings Alternative Protein Closer to Asian Consumers

Other Topics: Cremer Sustainable Foods, Fod Production, plant-based ingredients, plant-based protein, sustainability, sustainable food, Temasek

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