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Premier Packaging debuts 100% easily recyclable paper packaging

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Cath Isabedra

Premier Packaging debuts 100% easily recyclable paper packaging

December 6, 2021 by Cath Isabedra

The world is on the heels of the recently concluded United Nations Climate Change Conference, where global stakeholders continue to identify ways to limit global warming. Reducing carbon emissions is one initiative taken on by many companies. According to the World Economic Forum, about 20% of oil consumption by 2050 will be attributable to plastics – the top source for carbon emissions in the world today. Scotland-based Premier Packaging has heeded the call and is offering the PaperLock™, an … [Read more...] about Premier Packaging debuts 100% easily recyclable paper packaging

Other Topics: carbon emissions, Carbon footprint, climate change, compostable paper packaging, global warming, lower carbon emissions, Packaging, paper packaging, PE packaging, plastic packaging alternative, plastic pollution, plastic waste, Premier Packaging, recyclable packaging, recyclable paper, recyclable paper packaging, sustainable packaging

Cargill first to commit to remove industrially produced trans-fatty acids

December 6, 2021 by Cath Isabedra

Industrially produced trans-fatty acids (iTFAs) pose a variety of health concerns in the global food supply chain. In a bid to further improve consumer diets across the world, the World Health Organization (WHO) has released a guide, the WHO REPLACE, for governments and various industries, which includes the standard of using a maximum of 2 grams of iTFA per 100 grams of fat/oils by the end of 2023. Cargill is the first to commit to meet WHO’s campaign, taking it a step further by achieving … [Read more...] about Cargill first to commit to remove industrially produced trans-fatty acids

Other Topics: Cargill, edible oils, healthy ingredients, healthy oils, industrially produced trans-fatty acids, Ingredients, iTFA, iTFA regulations, nutrition, nutritional ingredients, partial hydrogenation of vegetable oils, Processing, trans-fat, trans-fat alternative, vegetable oils, WHO, WHO REPLACE, World Health Organization

Report shows aluminum can still most sustainable beverage package

December 6, 2021 by Cath Isabedra

In the U.S., aluminum beverage cans still rank first in terms of sustainability, according to the The Aluminum Can Advantage: Sustainability Key Performance Indicators 2021. This report, released by The Aluminum Association and Can Manufacturers Institute show that consumers recycle twice as more aluminum cans than its counterparts, like plastic (PET) bottles. The former comprises up to 20 times more recycled content than glass or PET bottles and are more valuable as scrap material. They’re … [Read more...] about Report shows aluminum can still most sustainable beverage package

Other Topics: aluminum beverage cans, aluminum cans, aluminum food packaging, Can Manufacturers Institute, glass bottles, Packaging, PET bottles, PET packaging, recyclable packaging, recycled aluminum cans, sustainability, sustainable packaging, The Aluminum Association

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