Laboratories serving the food, pharmaceutical and environmental industries can benefit from equipment that accommodates accelerated throughput and improved sensitivity. This is especially important now that lowering human and environmental health risk is among the top priority across a variety of markets. To address this need of high-performance equipment, Thermo Fisher Scientific has launched its new line of mass spectrometers. The TSQ Plus mass spectrometer range comes in three types: TSQ … [Read more...] about Thermo Fisher Scientific releases improved mass spectrometry, chromatography equipment
Asia Food Journal
Loryma introduces wheat fibre line for alternative meat applications
Germany-based Loryma GmbH has launched its innovative Textured Vegetable Protein (TVP) product line that can imitate the taste and texture of meat and fish. Available in 6 basic types, the Lory® Tex range can be integrated on its own or in combination in various vegan or vegetarian meats. This ingredient is made of wheat gluten which creates meat-like fibres through extrusion. It boasts of water absorption of 1:2 and 1:2.5 ratios of texturate to water. This product provides a structural base … [Read more...] about Loryma introduces wheat fibre line for alternative meat applications
CP Kelco to expand production line of patented citrus fibre brand
Nature-based ingredients solutions provider CP Kelco has seen stronger demand for clean label products, particularly in the citrus fibre segment. To meet the current market needs, it will be investing $50 million to increase the production capacity of its NUTRAVA™ Citrus Fiber variant. This capital investment will mostly go into adding a production line in their facility in Matao, Brazil. It is scheduled for completion and operation by 2023, and will be able to roll out 5,000 metric tonnes of … [Read more...] about CP Kelco to expand production line of patented citrus fibre brand
