By: Christian Philippsen, Managing Director, BENEO, Asia Pacific Keeping a constant finger on the pulse of the food industry will be crucial to ensuring a successful 2023 for manufacturers. As we gear up for the road ahead, one key trend that producers must keep an eye on is the plant-based movement, which is set to dominate the food and beverage sector this year. Industry statistics fully demonstrate that the plant-based momentum is far from slowing, with a healthy … [Read more...] about A green food strategy is key to success in 2023 — here’s why
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Striking the balance between health and indulgence with plant-based chocolate
In recent years, the plant-based diet piqued the interest of many consumers’ nutritional agendas. As of 2021, nearly one in two consumers globally express interest in plant-based foods and beverages. This signifies the shift from niche to mainstream for this product market segment. This transition can be attributed to flexitarianism — a diet primarily vegetarian, occasionally including fish and meat. According to BENEO’s latest plant-based consumer survey, one in … [Read more...] about Striking the balance between health and indulgence with plant-based chocolate
