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Cultured meat: The next level of alternative proteins 

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Cultured meat

Cultured meat: The next level of alternative proteins 

September 4, 2023 by Asia Food Journal

cultured meat

Ahrensburg, September 2023 - In June, the US Department of Agriculture granted two companies final approval for the sale of cultured chicken meat. This makes the US the second country after Singapore, where meat from cell cultures can be sold. Companies on all five continents are researching cultured meat. According to market research, last year's focus was on beef and mutton, followed by poultry and pork. Fish and seafood are another area of interest.  Alternative proteins remain on a … [Read more...] about Cultured meat: The next level of alternative proteins 

Other Topics: alternative protein, Cultured meat, healthy ingredients, Ingredients, Precision Fermentation, sustainability

Steakholder Foods Files Provisional Patent Application for Improved Fat Differentiation Process

October 7, 2022 by Asia Food Journal

fat differentiation

The patent filing describes a novel process for achieving a higher degree of fat differentiation and significantly lowering costs for cultivated fat production. Ness Ziona, Israel, October 6, 2022 – Steakholder Foods Ltd. (Nasdaq: STKH) (formerly MeaTech 3D: $MITC), an international deep-tech cultured meat company, is pleased to announce that it has filed a provisional patent application with the U.S. Patent and Trademark Office (USPTO), regarding methods and systems for adipocytes … [Read more...] about Steakholder Foods Files Provisional Patent Application for Improved Fat Differentiation Process

Other Topics: alternative protein, Cultured meat, deep-tech food, fat differentiation process, Ingredients, Patent Application, Steakholder Foods

GOOD Meat receives regulatory approval for cultivated chicken in Singapore

December 24, 2021 by Cath Isabedra

Singapore is one of the nations that have been open to the idea of utilising alternative sources of nutrition for its food supply. The country, through the Singapore Food Agency (SFA), has given regulatory approval to GOOD Meat to sell different types of cultivated chicken products. This company is part of Eat Just Inc., a food tech enterprise that focuses on sustainable and healthier food items. This announcement comes one year after GOOD Meat introduce high-quality meat that’s cultivated … [Read more...] about GOOD Meat receives regulatory approval for cultivated chicken in Singapore

Other Topics: alternative meat, alternative protein, approved food products, cultivated chicken, Cultivated meat, Cultured meat, Eat Just Inc., GOOD Meat, Ingredients, regulatory approval, Singapore Food Agency, sustainability, sustainable food, sustainable meat

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