Hamburg, October 2024 – At this year’s FiE, Hydrosol is showcasing highlights for meat, dairy, and deli products, especially its new Best Ager concepts. These are aimed at the 55+ generation, for whom fitness, an active lifestyle, and good nutrition are important. Since the first presentation this year, these concepts have enjoyed rising demand and are, therefore, at the center of the company’s presentation at the Frankfurt trade show. Among the concepts Hydrosol is showing at Booth C50 in Hall … [Read more...] about Best Agers meet best practice: Proven stabilizing systems newly presented
Hydrosol
Hydrosol showcasing soft-serve ice cream solutions, vegetable fat creams for hot climates, and protein-rich chicken chips
Hamburg, September 2024 – Worldwide sales of soft-serve ice cream have grown continuously for the last five years. According to Innova Market Insights, annual growth has been a good 7.3 percent and rising. Soft-serve ice cream is a popular and trendy category. Accordingly, at Gulfood Manufacturing in Dubai, Hydrosol is presenting an established stabilizing system for the production of soft-serve ice cream. What makes it special is its simple handling. The final product can easily be made on-site … [Read more...] about Hydrosol showcasing soft-serve ice cream solutions, vegetable fat creams for hot climates, and protein-rich chicken chips
High-quality meat and sausage products at affordable prices
Hamburg, August 2024 – Cost and value for money continue to be important criteria for consumers when buying food and beverages. This is shown by a survey conducted by Innova Market Insights. However, rising production costs and the fluctuating availability of raw materials are driving up prices. One example is the meat industry. To ensure a sufficient supply of food at affordable prices, Hydrosol has developed special functional systems for the economical production of high-quality meat and … [Read more...] about High-quality meat and sausage products at affordable prices
