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More Malaysian Favourite Plant-Based Offerings with Expanded Nestlé Dairy Free Drinks Range    

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plant-based ingredients

More Malaysian Favourite Plant-Based Offerings with Expanded Nestlé Dairy Free Drinks Range    

September 29, 2022 by Asia Food Journal

dairy free drinks

NESCAFÉ Dairy Free Almond Latte is now available in UHT 1L packs    Nestlé continues to excite Malaysians by growing its Dairy Free Drinks range which now includes NESCAFÉ Dairy Free Almond Latte in UHT 1L packs for ease of consumption at home. The Nestlé Dairy Free Drinks range, introduced last year, saw two of Nestlé’s iconic beverage brands, MILO and NESCAFÉ, being given the dairy-free twist, much to the delight of its consumers.     Made with plant-based … [Read more...] about More Malaysian Favourite Plant-Based Offerings with Expanded Nestlé Dairy Free Drinks Range    

Other Topics: Almond latte, dairy-free milk, healthy ingredients, Ingredients, natural ingredients, plant-based ingredients, sustainability

ofi drives climate action in global cocoa supply chain

September 28, 2022 by Asia Food Journal

cocoa supply chain

ofi (olam food ingredients), a global leader in naturally good food and beverage ingredients, says it substantially advanced towards the climate goals stated in its Cocoa Compass sustainability report 2020/21 – the year of COP26. The report clarifies that work on the ground in cocoa communities should be supported by international collaboration and regulation to achieve the structural change required to have an impact at scale. In the report published today, ofi shares its sustainability … [Read more...] about ofi drives climate action in global cocoa supply chain

Other Topics: climate action, cocoa supply chain, healthy ingredients, Ingredients, natural ingredients, plant-based ingredients, sustainability

Striking the balance between health and indulgence with plant-based chocolate 

September 28, 2022 by Christian Philippsen

plant-based chocolate

In recent years, the plant-based diet piqued the interest of many consumers’ nutritional agendas. As of 2021, nearly one in two consumers globally express interest in plant-based foods and beverages. This signifies the shift from niche to mainstream for this product market segment.    This transition can be attributed to flexitarianism — a diet primarily vegetarian, occasionally including fish and meat.  According to BENEO’s latest plant-based consumer survey, one in … [Read more...] about Striking the balance between health and indulgence with plant-based chocolate 

Other Topics: dairy-free plant-based sweets, flexitarian, natural sweeteners, plant-based chocolate, plant-based ingredients, plant-based products, plant-based sweeteners

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